ANGÉLUS DINNER IN TOKYO
Hubert de Boüard de Laforest presided at a private dinner in Tokyo. During the evening, guests were able to catch up with some of the great Château Angélus vintages among the 30 crafted by Hubert de Boüard de Laforest.
CHÂTEAU ANGÉLUS TASTING IN TOKYO
Hubert de Boüard de Laforest officiated at a tasting involving a group of around twenty people, made up of sommeliers and journalists in Tokyo. This tasting which was followed by lunch, was an opportunity for them to refamiliarise themselves with some of the great Château Angélus vintages amongst the 30 made by Hubert de Boüard de Laforest.
ANGÉLUS DINNER IN PALM BEACH
Victoire Touton of Château Angélus introduced the 2008 and 2009 vintages to the local press
at a dinner in Palm Beach.
“BORDEAUX EXCLUSIVE TASTE” CHARITY DINNER
On 16th December, Angélus will host the next Bordeaux Exclusive Taste charity dinner in aid of “Aquitaine Destination”, which finances activities to help sick children.
CHÂTEAU ANGÉLUS TRAINING SESSION FOR SOMMELIERS
Victoire Touton also delivered a Château Angélus training session in Boston for Masters of Wine and international sommeliers.
COMMANDERIE DE BORDEAUX DINNER IN BOSTON
Victoire Touton represented Angélus in Boston at the Commanderie de Bordeaux dinner, where reputed connoisseurs were able to savour a number of Château Angélus vintages.
ANGÉLUS TASTING IN AID OF A CANCER FOUNDATION
Hôtel Hay Adams à Washington
Victoire Touton represented Château Angélus at a tasting in aid of a cancer foundation
organised at the Hay Adams Hotel in Washington.
FINE DINING
AT THE LOGIS DE LA CADÈNE RESTAURANT
Stéphanie de Boüard-Rivoal will present a number of Château Angélus vintages at a two-chef dinner organised on 19th November at the Logis de La Cadène restaurant.
